(sales6 at lgberry dot com dot cn)Active ingredient: anthocyanins content: 5%, 10%, 15%, 20%, 25% detection method: UV Wild black currants extracts are extracted by advanced co2 supercritical extraction technology from wild black currants origin of Daxinganling Region in China. The content level of unsaturated fat acid is high. This product has been exported to EU, Japan South -East Asia etc. The physical and microbiological level can meet well the export standards. If interested in Black currant Anthocyanin, kindly please contact us via sales6 at lgberry dot com dot cn. |